【完全個室居酒屋】北海道海鮮×もつ鍋　いろり屋　札幌駅前店

Hokkaido obanzai

Hokkaido black pork shabu-shabu

Assortment of 5 carefully selected fresh fish

Seasoned seared bonito with ponzu sauce

Crispy small sardines Japanese-style salad

Assortment of two kinds of yakitori

Local chicken yuan-yaki

Grilled chicken wings with spices

Seasonal pickles

Small bowl of salmon roe, negitoro and yam sauce

Plenty of seafood and crab slices

Today's sweetness

The following changes will take effect on February 16th:

[1] Hokkaido side dish platter

Carefully prepared using seasonal bounty,

An appetizer perfect for kicking off a feast.

[2] Hokkaido Black Pork Shabu-Shabu

The sweetness of the finely textured black pork spreads throughout your mouth.

A luxurious hot pot that can be quickly cooked and enjoyed.

[3] Japanese-style boiled whitebait salad

The softly fragrant saltiness of whitebait,

A refreshingly Japanese style dish.

[4] Assortment of five kinds of carefully selected fresh fish

Five kinds of fresh fish selected that day,

Enjoy the gorgeousness and flavor.

[5] Seasonal Tatsutaage

Crispy on the outside and fluffy on the inside,

A dish bursting with the flavor of seasonal ingredients.

[6] Local chicken yūan-yaki

Infused with a special citrus-scented sauce,

A fragrant and juicy delicacy.

[7] Grilled Coho Salmon with Daikon Radish and Ponzu Sauce

The surface of the silver salmon is sizzling,

Refreshing with grated daikon radish and ponzu sauce.

[8] Topped with yam, negitoro, and salmon roe

[9] Pickles

[10] Umami Udon

【11】 Today's dessert